Antipasti Freddi - Cold Appetizers

Antipasto Misto 11.95

Salami, prosciutto, capicollo, pancetta, fresh mozzarella, grilled zucchini, black olives, anchovies, shaved Parmigiano cheese and grilled eggplant.

Mozzarella Caprese 10.95

Sliced tomatoes, sliced fresh mozzarella cheese, sliced prosciutto topped with extra virgin olive oil and fresh basil.

Bruschetta 8.95

Toasted homemade slice Italian bread topped with diced tomatoes, basil, garlic, oregano and extra virgin olive oil.

Carpaccio 13.95

Thinly sliced filet mignon topped with arugula, capers, extra virgin olive oil and a mustard aioli sauce.

Antipasti caldi - Hot Appetizers

Rollatino di Melenzana 11.95

Thinly sliced eggplant stuffed with ricotta cheese, topped with mozzarella cheese in a light tomato sauce.

Calamari Fritti 10.95

Calamari lightly fried served with our homemade marinara sauce.

Sautée Mussels 12.95

Fresh mussels in a garlic white wine lemon sauce or in a light tomato sauce.

Shrimp Parmigiana 12.95

Breaded shrimp, lightly fried, in a tomato sauce and topped with mozzarella cheese.

Zuppa - Soup of the day

Cup 4.95

Bowl 6.95

Insalate - Salads

Davide 11.95

Spring mix, cucumbers, strawberries, mandarins, avocados, caviar and tuna salad with a kiwi lime sauce.

Casa "House" 6.95

Spring mix, cucumbers, onions, tomatoes in our homemade balsamic vinaigrette dressing.

Cesare 7.95

Fresh romaine lettuce with croutons tossed with our homemade caesar dressing and grated Parmigiano cheese.

Italiana 10.95

Endive, arugula, radicchio, with gorgonzola cheese topped with extra virgin olive oil lemon juice and balsamic vinaigrette dressing.

Spinaci 7.95

Baby spinach, pecans, bacon bits in our homemade balsamic vinaigrette dressing.

Side dishes and kids section

Broccoli Rape 7.95

Patatine Fritte (French Fries) 4.95

Polpette (Meatballs) 6.95

Salsiccia (Sausage) 6.95

Pasta * 7.95

*Penne, Spaghetti, Linguine, Fetuccine or Angel Hair.

Lasagna 8.95

Pollo (Chicken) 8.95

*Butter, Garlic and Olive oil, Marinara sauce.

"The Department of Public Health advises that eating raw or undercooked meat (rare) poses a health risk to everyone"