About Us

Located at the crossroads of Collier Boulevard and Bald Eagle, Davide’s Italian Café has been delighting Marco Island locals and tourists alike with a taste of our Italian heritage since 2010.

Wine, Beer, Cafe, Drinks

Red Wines

By The Glass

  • Chianti, Montepulciano, Cabernet Sauvignon, Merlot, Pinot Noir

By The Bottle

Chianti

  • Rocca delle Macie, Riserva, Italy
  • Rubiolo Classico, Italy
  • Cultusboni Classico, Italy
  • Casa Di Monte, Classico
  • Regine, Classico, Italy
  • Rigoletto, Classico, Italy
  • Otleeo, Classico, Riserva, Italy

Pinot Noir

  • Arancio Stemari, Italy
  • Au Contraire, California

Desserts

Desserts

Tiramisu

Savoiardi “Lady fingers” dipped in espresso coffee and mascarpone cheese.

Cannoli

A classic Sicilian dessert. Tube-shaped shell filled with fresh ricotta cheese topped with a choice of chocolate chips, pistachios or almonds.

Cannoli Trio

Small Cannoli

A classic Sicilian dessert. Tube-shaped shell filled with fresh ricotta cheese topped with a choice of chocolate chips, pistachios or almonds.

Panini - Sandwiches

Sausage onions and peppers

Homemade mild sausage sautée with onions and green peppers.

Philly cheese steak

Rib-eye steak thinly shaved, sautée with onions, green peppers, mushrooms and melted mozzarella cheese.

Melenzana Parmigiana

Fresh breaded eggplant, lightly fried topped with a fresh tomato sauce and melted mozzarella cheese.

Contorni - Sides

  • Sauteed Rapini
  • Whipped Potatoes
  • Polpette (Meatballs)
  • Salsiccia (Sausage)
  • Pollo (Chicken Breast) {grilled, breaded, blackened, sauteed}
  • Lasagna
  • Sauteed spinach
  • Pasta: Penne, Spaghetti, Linguine or Angel Hair
    (Butter, Garlic and Olive Oil, Alfredo, or Tomato Sauce)
  • Lobster Tail (4 oz)

Pizze - Pizzas

Prices: 14” / 18”

Cheese pizza – Margherita

Tomato sauce and mozzarella cheese.

Biancaneve

Mozzarella cheese. (no tomato sauce)

Pugliese

Mozzarella cheese, rapini and crumbled sausage. (no tomato sauce)

Caprese

Tomato sauce, mozzarella cheese, sliced fresh tomatoes, sliced fresh mozzarella and basil.

Calabrese

Tomato sauce, mozzarella cheese, mushrooms, spicy salame, and spicy peppers.

Dall’ Oceano – From the Ocean

Linguine con Vongole

Linguine pasta with fresh clams sauteed in a light tomato sauce or in a garlic white wine and lemon sauce.

Zuppa di Pesce

Fresh Mussels, clams, calamari, and shrimp sauteed in a light fresh tomato sauce served with spaghetti.

Shrimp Scampi

Fresh shrimp pan seared in a garlic white wine and lemon sauce served with linguine pasta.

Carni – Meats

Veal Parmigiana – Chicken Parmigiana

Breaded veal scaloppine or breaded chicken breast, lightly fried topped with a fresh tomato sauce, melted mozzarella and served with a side of linguine pasta.

Veal Marsala - Chicken Marsala

Veal scaloppine or chicken breast pan seared, fresh mushrooms in a light Marsala red wine sauce and served with a side of linguine pasta.

Paste - Pastas

Lasagna Bolognese

Layers of lasagna pasta baked with alternating layers of slow-cooked bechamel, Bolognese sauce and parmigiano.

Pasta Bolognese

Homemade meat sauce served with your choice of pasta. (Penne, Spaghetti, Linguine, or Angel Hair)

Pasta al Forno

Penne pasta tossed with homemade tomato sauce, cheese blend topped with mozzarella and baked to a crisp.

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Additional charge for split dishes.
Department of Public Health advises that eating raw or undercooked meat (rare) poses a health risk to everyone.